Cabbage Pulao

I made this wonderful Cabbage Pulav  today and it turned out real good. Here is the recipe for it.


Ingredients :-

1. 1 cup cabbage finely chopped
2. 1 medium sized onion finely chopped
3. 3-4 cloves of garlic finely chopped
4. 1 tablespoon of Ginger finely chopped
5. 2 green chili finely chopped
6. 1 carrot chopped into small cubes
7. 1 bell pepper chopped 
8. 2 tablespoon of oil
9. salt to taste
10. 1 tablespoon cumin seeds
11. 5-6 raisins
12. 2 cloves
13. 1 inch cinnamon
14. 4 whole pepper
15. 2 finely crushed cardamon 
16. 2 1/2 cups water

Method :-

1. Take a pan, add 1 tablespoon of oil, once its hot add cumin seeds, ginger, garlic, green chili, cloves, cinnamon, whole pepper, bay leaf stir it for about 2 minutes.
2. Add finely chopped onion, cook it for about 7-10 min till it gets little pink in color
3. Add cabbage, bell pepper and carrot , stir it well and let it cook for about 20 min on a low flame.Cover it with a lid.
4. In a cooker add 1 tablespoon of oil add raisins and cardamom and stir it for about 1 minute.
5. Add 1 cup of rice to it and cook it for about 3-4 mins.
6. Add 2 1/2 cups of water and salt as per taste and cook it for about 1 whistle.
7. Once rice is cooked, add it to the veggies in the pan and stir it lightly to mix all ingredients.
8. Our Cabbage pulao is ready.

Posted in: Rice